Adventures
in Mexico part VIII
30th
October 2016
We decided to have an early start, so turned up for breakfast when
it opened at 7:30am. Buffet style,
freshly squeezed orange, tea/coffee, water melon and papaya, granola,
yoghurt. Hot stuff hadn’t been put out
yet but we headed off anyway. Game plan
for the day was to drive north out of Oaxaca to explore a bit around Ixtlán de Juárez, an area around 65km north
of Oaxaca on HWY 175 that is sort of cloud forest. A few km short we stopped to look at some
trees that were festooned with bromeliads and other epiphytes.
We got to Ixtlán and found the ecotourism
office to enquire about getting a guide, as one should do in these parts. Unfortunately there was no-one there other
than some school children decorating the office with marigold flowers. We decided to travel further north, out of
the national park and into some higher hills.
Around 2700m we stopped at a likely looking trail and followed it along
into some quite dense woodland. Only to
be confronted by the largest colony of Agave
atrovirens I have seen, growing happily in the shade! Phil poses for scale.
A magnificent sight, majestic giants dwarfing the
rock face they were cascading down.
There was also a small number of Nolina species here, possibly N. longifolia.
Two species of Echeveria – the one on the left E. rosea, the other I am not sure.
We followed the trail to where an open area that
had been cleared for pylons and saw some rock outcrops that were host to an
array of xeric ferns.
And I was pleased to see a
Psacaclium sp, below right. I like these
a lot but have rarely encountered them for sale in England. Not seen one in flower before, either – not
missed much by the look of things, but those leaves are to die for.
We trudged back – it was a lovely walk down a steep
bank on the way out but not so nice on the return - and drove a short way
further north. In a small barranco Neil
spotted an Oreopanax growing nicely in the rich moist soil which begged further
examination. I stopped along the way to
look more closely at this rather spectacular umbellifer – 2m high, red stems,
glossy and heavily veined bipinnate
leaves growing in soggy soil.
With little time to go further north we turned back
headed into town.
Out hotel had put the finishing touches to their
display in the foyer. I must say that if
I were a returning spirit I would be delighted with the effort and attention to
detail shown by this and other displays throughout the city.
Again, we freshened up and hit the town, spotting
more and more decorations. Below left
was a painted sand carving.
We wandered around for about 90 minutes trying to
find a restaurant that wasn’t fully booked to no avail and ended up making do
with a pizza! Albeit a nice wood
oven-cooked one. So we made a point of
booking our table for the remaining nights here. We were also planning on returning to Oaxaca
for our last night, so got our hotel receptionist to book us a table at the
‘best restaurant in town’ – Casa Oaxaca.
Finish to the trip in style!
Start page : 28th/29th : 30th
: 31st : 1st
: 2nd
:
3rd :
4th/5th : 6th
: 7th : 8th /9th : 10th /11th /12th